Most plant-based milks on the market today undergo extensive processing, which often strips them of their natural nutrients. To compensate for this nutrient loss, manufacturers typically fortify these milks with synthetic vitamins and minerals. Additionally, many plant-based milks contain fillers and preservatives to enhance texture and shelf life.

At Tori, we take a different approach with our patent-pending High Speed Double Cold Milled Process. This innovative method carefully processes the whole pumpkin seed, ensuring that all the natural nutrients remain intact. By using high speed double cold milling, we preserve the full nutritional profile of the seeds, maintaining their natural vitamins, minerals, and beneficial compounds.

As a result, our pumpkin seed milk retains its natural form and purity. We don't need to add synthetic nutrients, fillers, or preservatives. Our pumpkin seed milk is pure, natural, and packed with the wholesome goodness that comes directly from the seeds. Experience the difference with our uniquely crafted plant-based milk, where nature's best is preserved in every sip.